About The Position

The Diet Aide 1 is responsible for washing and sanitizing of patient and cafeteria trays, utensils, dishware, transporting food to patient areas, and minor food production. Phelps Health is a 2000-employee-strong hospital and healthcare system serving the heart of small-town Missouri. No matter where you start with us, we’re committed to taking our team to the top. If you’re ready for the challenge of providing life-saving care or supporting those who do, read on to find your fit in the Phelps Health family.

Requirements

  • Mental ability required to follow written and verbal instructions and perform simple math tasks.
  • Long periods of standing and walking.
  • Ability to read and write.
  • Ability to learn and understand policies and procedures.
  • Ability to lift up to 40 lbs at a time during shift.
  • A minimum of up to 3 months experience in food service which can be learned through on-the-job-training or previous experience.

Responsibilities

  • Wash, rinse, sanitize, and air dry dishes and pots/pans as per job assignment.
  • Delivers patient meals to areas, timely to ensure patient satisfaction.
  • Assembles patient trays per menu.
  • Completes temperature logs and cleaning logs to ensure proper sanitation.
  • Cleans and ensures neat and organized work areas including equipment within assigned job area.

Benefits

  • Opportunities for growth
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