Department Manager, PM, Dairy - Dacula

Publix Super Markets • Dacula, GA

2d • Onsite

About The Position

This role is responsible for planning and maintaining production processes within the production department, ensuring food quality and food safety. This includes adherence to Hazard Analysis and Critical Control Points (HACCP), Safe Quality Foods (SQF), and Good Manufacturing Practices (GMPs). The position also focuses on ensuring associate safety by complying with Occupational Safety and Health Administration (OSHA) regulations. Key responsibilities include developing, training, and mentoring production department associates, participating in the interview and selection process, executing and training associates on company policies, providing direction, motivating staff, and evaluating performance. Additionally, the role involves identifying and implementing continuous improvement opportunities to enhance associate and asset productivity.

Requirements

• Bachelor’s Degree in a Business or a related field or its equivalent
• 3 years of Publix Manufacturing management experience
• SQF Certification
• HACCP Certification

Responsibilities

• Planning and maintaining production processes within the production department
• Ensuring food quality and food safety within the production department (HACCP, SQF, GMPs)
• Ensuring associate safety within the production department by complying with OSHA safety regulations
• Developing, training, and mentoring production department associates
• Participating in the interview and selection process
• Executing, administering and training associates on Publix, Manufacturing and plant policies
• Providing direction, encouraging, motivating and building morale
• Evaluating performance and verifying results
• Identifying and ensuring execution of continuous improvement opportunities to improve associate productivity and asset productivity

What This Job Offers

• Job Type: Full-time
• Career Level: Manager