Macey's Deli Department Clerk - Part Time, Closing Shift

Ridley's Family Markets • Highland, UT

1d • Onsite

About The Position

The Department Clerk is responsible for performing essential duties with accuracy and maintaining a high level of productivity. This role requires the ability to develop excellent customer relations through friendly and courteous behavior, and to promote high morale within the department and store. The clerk will maintain good working relationships with other department managers to improve storewide sales and ensure a smooth flow of products and services. Compliance with all company policies and directives is expected, and the clerk will serve as a professional example for other team members. A key aspect of this role involves possessing sufficient knowledge and ability to teach others all fundamentals of deli production, including mixing, scaling, cooking, frying, and finishing. Maintaining adequate department records is also a core responsibility.

Requirements

• Ability to perform each essential duty with accuracy.
• Maintain a high level of productivity.
• Knowledge and ability to teach others all fundamentals of deli production (mixing, scaling, cooking, frying, and finishing).
• Sufficient knowledge and ability to teach others.

Nice To Haves

• Researching possible 'Reasonable Accommodations' to determine if any are available to enable individuals with disabilities to perform any essential job duties.

Responsibilities

• Exhibit and develop maximum customer relations through friendly and courteous behavior.
• Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
• Maintain good working relationships with other department managers with the objective of improving sales storewide.
• Comply with all company policies, programs and directives as specified in the Code of Conduct.
• Provide a professional example for other store team members to follow through coaching and personal evaluations.
• Possess sufficient knowledge and ability to teach others all fundamentals of deli production. This will include mixing, scaling, cooking, frying, and finishing.
• Maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the deli operation.
• Maintain adequate and appropriate department records at all times.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees