Delivery Driver(07815) - 21001 Sherman Way
About The Position
The Delivery Driver operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role delivers products by car to customers' doors and distributes flyers and door hangers. Training is provided on the job. Drivers need a valid driver's license with a safe driving record that meets company standards and access to an insured vehicle that can be used for deliveries. The position combines in-store food preparation and order processing with customer-facing delivery work. It requires communication and basic math skills, the ability to use a keyboard or touchscreen, and the ability to navigate to addresses within the delivery area. Work involves standing for most tasks, frequent reaching and repetitive movements, carrying products, and occasionally navigating stairs or other challenging delivery sites. Conditions may include hot and cold temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, and moving mechanical parts.
Requirements
- A driver's license with a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co-workers, in person and over the phone.
- Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
- Ability to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
- Ability to enter orders using a computer keyboard or touchscreen.
- Ability to read a map and locate addresses within the designated delivery area.
- Ability to navigate varied terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
- Ability to perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to carry cases weighing up to 50 pounds, lift items from the floor to shelves as high as 72 inches, and perform the described standing, walking, lifting, carrying, pushing, pulling, climbing, bending, crouching, and reaching tasks.
- Ability to work in conditions involving temperatures from cooler temperatures to 90 degrees and above, sudden temperature changes, food odors, cornmeal dust, cramped quarters, hot surfaces and tools, and moving mechanical parts.
Responsibilities
- Operate all equipment.
- Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers' doors.
- Deliver flyers and door hangers.
- Use navigational skills to locate addresses within the designated delivery area.
- Carry products while walking and climbing during deliveries.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
