Delivery Driver(07732) - 1021 E Bobier Dr.

Domino's Franchise•Vista, CA

16h

About The Position

The Delivery Driver operates store equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, and completes related paperwork. The role includes cleaning the equipment and facility, delivering products by car to customers’ doors, and distributing flyers and door hangers. On-the-job orientation and training are provided. The position involves working in a food-service environment with varying temperatures, food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts. Most tasks are performed standing, with short-distance walking and occasional office-based paperwork. The work also includes handling deliveries and supplies, carrying products, driving within a designated area, and navigating stairs or other delivery-site terrain.

Requirements

Valid driver’s license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
Ability to enter orders using a computer keyboard or touch screen.
Navigational skills to read a map and locate addresses within the designated delivery area.
Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to handle job demands including standing, walking, lifting, carrying, pushing or pulling trays, climbing, bending, crouching, and reaching.
Ability to lift and stack cases weighing up to 50 pounds onto shelves as high as 72 inches.
Ability to carry pizzas, sides, and beverages while walking and climbing during deliveries.

Responsibilities

Operate all equipment.
Stock ingredients from the delivery area to storage, the work area, and the walk-in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver product by car to customers’ doors within the designated delivery area.
Deliver flyers and door hangers.
Unload bulk product deliveries using a hand truck and place cases on shelves.
Carry products and supplies, including pizzas, sides, and beverages, during deliveries.
Navigate delivery sites, including multi-story buildings and stairs.