Delivery Driver(02881) 1229 N Clybourn Ave

Domino's Franchise•Chicago, IL

About The Position

The Delivery Driver safely and accurately delivers customer orders throughout the designated delivery area and provides friendly, professional customer service. Drivers spend much of their shifts on the road and assist with basic in-store tasks between deliveries. The position includes paid training and may offer opportunities to advance into management and leadership roles. Scheduling options depend on location and availability and may include daytime, evening, weekend, part-time, or full-time hours. The role also involves general store duties such as processing orders, preparing products, stocking ingredients and supplies, and cleaning equipment and the facility. Work may take place in varying weather and temperatures and may involve navigating stairs and other delivery environments while carrying orders. The position requires the physical and sensory abilities described in the posting, including standing, walking, sitting while driving, lifting and carrying items, climbing stairs, reaching, and using hands continuously for work tasks.

Requirements

  • Must be at least 21 years of age.
  • Must have a valid driver's license and a driving record that meets company standards.
  • Must have three or fewer moving violations in the last three years.
  • Must not have had drug- or alcohol-related motor vehicle violations in the last five years.
  • Must have reliable transportation and access to an insured, registered vehicle in safe working condition for deliveries.
  • Must be able to safely navigate the delivery area and locate addresses using a map.
  • Must have a positive attitude and strong customer-service skills.
  • Must be able to safely carry orders and navigate stairs, apartment buildings, homes, businesses, and other delivery locations.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone communication skills to take and process orders.
  • Ability to operate store equipment and use a computer keyboard or touch screen.
  • Ability to speak, hear, and understand verbal communication in person and by telephone.
  • Ability to differentiate between hot and cold surfaces; far vision and night vision are needed for delivery personnel.
  • Ability to work alone and with others, perform repetitive tasks, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the stated physical demands, including standing, walking, sitting, lifting, carrying, pushing or pulling, climbing, bending, crouching or squatting, reaching, and continuous hand use.
  • Ability to work in conditions that may include adverse weather, changing temperatures, food or other odors, cornmeal dust, confined spaces, hot surfaces and products, sharp edges, and moving mechanical parts.

Responsibilities

  • Deliver customer orders safely, accurately, and on time within the designated delivery area.
  • Provide friendly, professional customer service.
  • Navigate to addresses throughout the delivery area, including multi-story buildings, homes, businesses, and other delivery sites.
  • Carry orders to customers and navigate stairs and other terrain as needed.
  • Help with basic in-store tasks between deliveries.
  • Follow company safety and delivery procedures.
  • Take and process customer orders by telephone and enter orders using a computer keyboard or touch screen.
  • Operate store equipment and prepare products.
  • Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
  • Receive and process telephone orders.
  • Clean equipment and the facility approximately daily.
  • Deliver products or flyers within the designated delivery area with regard to safety, security, and timeliness.
  • Unload bulk product deliveries with the team members on duty.
  • Perform other described store tasks, including moving trays or products, stocking shelves, and cleaning.

Benefits

  • Hourly pay plus tips.
  • Flexible scheduling opportunities, depending on location and availability.
  • Paid training.
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