Delivery Drive

Domino's Franchise•Stevensville, MD

About The Position

Domino’s is hiring delivery drivers to staff local stores. The role offers a flexible schedule and may suit someone seeking a main job, supplemental work, or a job compatible with school and other activities. Team members may have opportunities to advance into management and other roles, including franchise ownership. In addition to making deliveries, store team members operate equipment, stock ingredients and supplies, prepare products, take and process orders, complete inventory and related paperwork, and clean equipment and the facility. Orientation and training are provided on the job. The work involves store and delivery-area conditions that can include varying or adverse weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. The position also includes standing, short-distance walking, occasional sitting for paperwork, lifting and carrying supplies, pushing or pulling trays on dollies, and infrequent use of stairs or ladders.

Requirements

Must be at least 18 years of age.
Must have a valid driver’s license and a safe driving record meeting company standards.
Must have access to an insured vehicle that can be used for delivery.
Must be able to read maps, locate addresses in the designated delivery area, and navigate adverse terrain, including multi-story buildings.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
Ability to make correct monetary change.
Verbal, writing, and telephone skills for taking and processing orders.
Motor coordination to make precise, rapid movements with the eyes, hands, and fingers.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to perform the physical requirements of the role, including standing, walking, lifting and carrying supplies, pushing or pulling trays, and infrequent stair or ladder use.
Ability to lift and stack cases weighing up to 50 pounds onto shelves as high as 72 inches.

Responsibilities

Deliver orders within the designated delivery area.
Operate store equipment.
Stock ingredients and supplies from the delivery area to storage, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Use navigational skills to locate addresses and navigate delivery areas, including adverse terrain and multi-story buildings.
Communicate with customers and coworkers in person and by telephone to process orders.
Unload bulk deliveries using a hand truck and move supplies to storage.
Occasionally climb stairs or a ladder to change signs, wash walls, or perform maintenance.