Delivery Driver(01612) - 12 East Main St.

Domino's Franchise • Park Hills, MO

12h

About The Position

The Delivery Driver role follows the general description for hourly store team members. Duties include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing related paperwork; and cleaning equipment and the facility approximately daily. Orientation and training are provided on the job.

The role requires communicating with customers and co-workers in person and by telephone, following written instructions, processing orders, handling money accurately, and entering orders using a computer keyboard or touchscreen. Work involves exposure to varying weather, changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Most tasks are performed standing, with short-distance walking and some paperwork completed while seated. Team members unload deliveries with a hand truck and may lift, carry, push, or pull products and trays, as well as occasionally use stairs or a ladder.

Requirements

• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers to process orders by telephone and in person.
• Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Motor coordination between eyes and hands or fingers to make precise movements rapidly and accurately.
• Ability to enter orders using a computer keyboard or touchscreen.
• Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet strict quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Ability to handle deliveries that may include cases weighing up to 50 pounds and to lift them from floor level onto shelves up to 72 inches high.
• Ability to stand for most tasks, walk short distances, and occasionally carry, push, pull, climb stairs, or use a ladder.

Responsibilities

• Operate all equipment.
• Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
• Prepare products.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and the facility approximately daily.
• Unload bulk product deliveries using a hand truck.
• Occasionally change prices on signs, wash walls, and perform maintenance, using stairs or a ladder when needed.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed