This role involves operating all necessary equipment, stocking and rotating ingredients from delivery to storage, preparing products, receiving and processing orders via phone and internet, conducting inventory counts, completing paperwork, and cleaning equipment and the facility. The job requires the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squat, and reach/grasp with hands. It also involves tolerating varying temperatures and conditions both inside and outside. Training includes customer service orientation, interactive computer programs, and hands-on practice. Essential skills include strong verbal and written communication for customer and co-worker interactions, safe driving of a personal vehicle, navigation of roads and maps, and the ability to handle adverse terrain and stairs while carrying products. Mathematical skills for accurate monetary change calculation are also necessary.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed