Team Member Delivery Driver

New England Authentic Eats LLC (Papa Gino's / D'Angelo)•Yarmouth, MA

3d•Hybrid

About The Position

Now Hiring Delivery Drivers – Join Our Team! Earn $8 per hour plus tips and a reimbursement for each delivery taken! Love pizza? Love people? We’re looking for friendly, reliable Delivery Drivers to bring our hot, fresh pizzas (and smiles!) straight to our guests’ doors! Safely deliver food orders in a timely manner. Provide great customer service at the door. Help out in the restaurant when needed (teamwork makes the dream work!). Represent our brand with a positive attitude.

Requirements

Must be at least 18 years old with a valid driver’s license
Clean driving record & proof of insurance
Clean, reliable vehicle
Friendly, professional, and dependable
MUST HOLD A VALID DRIVERS LICENSE FOR AT LEAST 1 YEAR
Regular and reliable attendance and punctuality.
Ability to communicate clearly and articulately with team members and guests.
Ability to interact professionally and appropriately with all team members and guests.
Must have a clean, reliable automobile with an up-to-date insurance policy.
Must be able to deliver Papa Gino’s / D’Angelo products to private residences, schools, businesses, etc.
Must be at least 18 years of age.
Must comply with the company motor vehicle record requirements-refer to Driver Information & Agreement on application.

Nice To Haves

As a driver you’ll be expected to be courteous and follow the rules of the road, after all you are representing one of the most iconic restaurants in New England! You may be asked to help in-house during downtime - answering phones, making boxes, or possibly washing dishes (Mom would be so proud)!

Responsibilities

Safely deliver food orders in a timely manner
Provide great customer service at the door
Help out in the restaurant when needed
Represent our brand with a positive attitude
Checks delivery orders for correctness and completeness before leaving the restaurant.
Safely delivers orders to guests within the time frame quoted at the time of placing the order according to company standard
Itemizes and totals guest orders utilizing the restaurant Point of Sale system. Accurately accepts payment and returns change to the guest.
Restocks counter supplies to ensure sufficient quantities of napkins, paper plates, utensils, etc. to sustain business flow.
Maintains cleanliness of counters, floors, and equipment in the delivery/dispatch area
Maintains own vehicle so that it is safe and complies with all state motor vehicle regulations.
Maintains own records of driver’s license and auto insurance according to company standards and state auto insurance regulations.
Answers the restaurant telephone and takes guest orders for delivery or take-out when designated phone person is unavailable.
Assists in maintaining the cleanliness of the restaurant.
Maintains the cleanliness and appearance of the restaurant and grounds as directed or needed.
Ability to safely and successfully perform the essential job functions consistent with the ADA, FMLA and other federal, state and local standards, including meeting qualitative and/or quantitative productivity standards.
Ability to maintain regular, punctual attendance consistent with the ADA, FMLA and other federal, state and local standards.