This position involves operating all equipment, stocking ingredients, preparing products, and receiving/processing telephone orders. The role also includes taking inventory and performing daily cleaning of equipment and the facility. Training is provided on the job. Essential functions include accurate and quick mathematical calculations, making correct monetary change, strong verbal, writing, and telephone skills for order processing, and good eye-hand coordination for precise movements. The ability to enter orders using a computer keyboard or touch screen is also required. The work environment involves exposure to varying weather conditions, in-store temperature fluctuations, food odors, cornmeal dust, cramped quarters, hot surfaces, sharp edges, and moving mechanical parts. Sensory requirements include talking and hearing on the phone, near and mid-range vision, depth perception, and the ability to differentiate hot and cold surfaces. Temperaments required include the ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality control standards, deal with people, analyze data, and make judgments and decisions.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed