Delivery Driver(08271)- 81942 US Highway 111

Domino's Franchise•Indio, CA

About The Position

The Delivery Driver operates store equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes related paperwork, and cleans equipment and the facility. The role also delivers products by car to customers’ doors and distributes flyers, door hangers, or other marketing materials. On-the-job orientation and training are provided. The position involves working in a food-preparation environment with changing temperatures, food odors, dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Delivery work includes driving within a designated area and traveling between the store, vehicle, and customer locations, including navigating stairs and other terrain. The work requires frequent standing, walking, reaching, and hand use, as well as lifting and carrying supplies and orders. Several deliveries may be made during a shift.

Requirements

  • Valid driver’s license and a safe driving record that meets company standards.
  • Access to an insured vehicle that can be used for deliveries.
  • Ability to read maps and locate addresses within the designated delivery area.
  • Ability to navigate adverse terrain, including multistory buildings, private homes, and other delivery sites, while carrying products.
  • Ability to understand and give written instructions and communicate verbally with customers and coworkers.
  • Ability to perform basic arithmetic accurately and quickly, make correct monetary change, and use a calculator when needed.
  • Verbal, writing, and telephone skills to take and process orders.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, analyze and compile data, and make judgments and decisions.
  • Ability to lift and handle deliveries weighing up to 60 pounds and carry products during deliveries.
  • Ability to use near-, mid-range, far-, and night-vision, perceive depth, hear and speak on the telephone, and distinguish hot from cold surfaces.

Responsibilities

  • Operate equipment and stock ingredients from delivery storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders and communicate with customers and coworkers in person and by phone.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Deliver products by car to customers’ doors within the designated delivery area.
  • Deliver flyers, door hangers, or other marketing materials.
  • Unload deliveries using a hand truck and stock cases and supplies on shelves.
  • Navigate delivery locations, including stairs and adverse terrain, while carrying products.
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