Deli Counter

Staff of Life•Watsonville, CA

7d•Onsite

About The Position

Staff of Life DELI- Pre Pack PRIMARY DUTIES INCLUDE: Follow all health, safety and sanitation laws, rules, & guidelines Read and follow recipes and instructions from supervisor and taste finished product to ensure quality Arrange and rotate product in pre pack and salad bar areas according to FIFO (first in first out) Display signs and product in the grab and go and salad bar sections in an appealing manner Be able to lift 50lbs from the ground Be able to work and/or cross train to any station Clean and sanitize working tools and areas during and before finishing shift Be aware of the concepts of the “danger zone” and proper cooking temperatures for fish, meats, poultry, and vegetables. Follow duties as assigned by managers may be required to work other departments as required by managers.

Requirements

Be able to lift 50 pounds from the ground
Stand for extensive times up to 4 hours

Nice To Haves

Previous Kitchen experience preferred but not required
Positive, energetic, outgoing personality
Self-motivated team player
Knowledge or interest in natural and organic foods

Responsibilities

Follow all health, safety and sanitation laws, rules, & guidelines
Read and follow recipes and instructions from supervisor and taste finished product to ensure quality
Arrange and rotate product in pre pack and salad bar areas according to FIFO (first in first out)
Display signs and product in the grab and go and salad bar sections in an appealing manner
Be able to lift 50lbs from the ground
Be able to work and/or cross train to any station
Clean and sanitize working tools and areas during and before finishing shift
Be aware of the concepts of the “danger zone” and proper cooking temperatures for fish, meats, poultry, and vegetables
Follow duties as assigned by managers
May be required to work other departments as required by managers