The Deli Baker prepares, packages, and sells store-baked products according to company standards. The role includes organizing and stocking work areas, preparing food by following process cards, and adhering to food safety and handling standards and practices. Team members provide guest-focused service and may have opportunities to train for other roles within Pilot Company’s travel centers and restaurants.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed