Deli Baker
Pilot Company•St. Augustine, FL
About The Position
Prepare, package, and sell store-baked products to company standards. Organize and stock work areas, prepare food according to company standards by following process cards, and follow food safety and handling standards and practices. The role requires guest-service skills, accurate sales transactions, safe food preparation and cleaning, adherence to processes and policies, and the ability to work as part of a team.
Requirements
- Incredible guest service skills and ability to maintain a guest-focused culture.
- Ability to complete accurate sales transactions.
- Ability to cleanly and safely manage and prepare food.
- Ability to maintain processes and policies.
- Ability to use computers, telephones, and other equipment as needed.
- Ability to work as part of a team.
Nice To Haves
- Experience in a similar position.
- ServSafe certification preferred.
- Ability to work a flexible schedule of nights, days, weekends, and holidays.
Responsibilities
- Prepare, package, and sell store-baked products to company standards.
- Organize and stock work areas.
- Prepare food to company standards by following process cards.
- Follow food safety and handling standards and practices.
Benefits
- Weekly pay
- 15-cent fuel discount
- Free daily meals
- $10 low-cost health plans for full-time team members
- Paid time off
- Family leave
- Wellness Program
- Reward and Recognition Program
- Professional development
- 401(k) retirement savings plan
- Adoption Assistance
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
