The Deli Attendant / Barista is responsible for ensuring customers are educated on products and services, maintaining high-quality product standards, and preparing blended and cold drinks. This role involves greeting customers with friendly service, taking orders accurately, handling transactions, and answering customer questions. Additionally, the position includes selling baked goods and miscellaneous food items, maintaining efficient service, restocking shelves, cleaning the deli area and equipment, and reporting potential safety hazards and employee accidents.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED