The Decorator uses creativity and technical skill to plan and decorate bakery products, assists with day-to-day bakery operations, and promotes customer service. The role prepares and decorates cakes and other baked goods for display and customer requests, maintains product quality and food safety, and helps keep the work and shopping environment clean and safe. Work is generally performed in a retail store.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED