DAYTIME HOST (M-F) - Burger Avon

Max HospitalityAvon, CT
$6 - $17Onsite

About The Position

Max Burger, located in Avon, CT, is seeking an enthusiastic and friendly Daytime Host to join their opening team. This role requires availability Monday-Friday from 11 am to 3 pm. The ideal candidate is passionate about providing outstanding guest service, creating a welcoming atmosphere in a lively, fast-paced environment, and contributing to an exceptional dining experience. Max Hospitality is committed to delivering high-quality food, creative menus, and outstanding service. Max Burger is known for its gourmet burgers, hand-cut fries, boozy milkshakes, and casual, fun atmosphere, attracting a diverse crowd. The ideal candidate will have a warm, engaging personality and a strong commitment to guest service and teamwork.

Requirements

  • Prior experience as a Host or in a guest-facing role is preferred
  • Familiarity with reservation systems such as OpenTable is a plus
  • Experience working in a high-energy, casual dining environment is a plus
  • Strong communication skills with a polished phone manner
  • Friendly, engaging, and professional personality
  • Ability to multitask and stay organized in a busy, fast-paced environment
  • A positive outlook and team-player attitude
  • Strong problem-solving skills and the ability to manage guest concerns with professionalism
  • Ability to maintain a clean and organized work environment while providing excellent service

Responsibilities

  • Greet and welcome guests as they arrive, creating a warm and inviting atmosphere
  • Manage dining room reservations and coordinate seating to ensure smooth service flow
  • Assist with to-go orders, ensuring accuracy and timely execution
  • Provide special services for diners celebrating special occasions
  • Maintain cleanliness and organization in the front-of-house area
  • Collaborate with the team to ensure timely seating and delivery of excellent guest experiences
  • Assist with event coordination and special requests as directed by management
  • Contribute to the overall positive environment of the restaurant by working well with the team and providing excellent service
  • Support the team with additional tasks as needed, including assisting with training and guest requests

Benefits

  • Competitive Pay
  • Employee Discount on Meals
  • Flexible Scheduling
  • Opportunities for Growth and Advancement
  • 401(k) with matching up to 4%
  • Health, Dental, and Vision Insurance
  • Flexible Spending Account & Dependent Care Account
  • Short & Long Term Disability
  • Paid Time Off & Paid Sick Time
  • Referral Program
  • Life, Accident, Critical Illness, & Pet Insurance
  • Career Development within the Max Hospitality Group
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