Operators produce high-quality consumer goods while maintaining quality and throughput standards, accurate records, and compliance with safety and food regulations. The role involves operating and monitoring separators and clarifiers, collecting and processing samples, adjusting equipment settings, and communicating operational status to the shift supervisor and lead person. Operators follow evolving Standard Operating Procedures and applicable occupational safety, food safety, and quality requirements. This is a full-time day-shift position working a 12-hour rotating schedule. The listed schedule is 6:00 a.m. to 6:30 p.m., subject to change as production demand increases. The rotation alternates between working Monday and Tuesday, then Friday through Sunday, and working Wednesday and Thursday the following week, with the other days off.
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Job Type
Full-time
Education Level
No Education Listed