The D - Frozen - Dancing Bartender

Recruiting TeamLas Vegas, NV
Onsite

About The Position

The D Casino & Hotel is seeking a Dancing Bartender for the D Bar Frozen department. This role requires the ability to perform daily assigned dance routines while also providing strong guest service. The ideal candidate will bring a fun, energetic, and can-do attitude, engaging in guest interaction and multitasking throughout their shifts. Responsibilities include preparing and serving drinks, accurately ringing up orders, adhering to responsible alcohol service, making drink suggestions, and maintaining bar cleanliness, all while adhering to a dance schedule.

Requirements

  • Ability to read and speak English and communicate effectively with Guests, Team Members and Management in both written and verbal form.
  • Understand and comply with all company, departmental and Gaming Control Board rules and regulations, policies and procedures.
  • Ability to multitask.
  • Must be able to work any day of the week and any shift to include weekends and holidays.
  • Must be able to establish and maintain an effective working relationship with Team Members and Guests.
  • Must be at least 21 years of age.
  • Must be able to obtain required work cards.
  • Comfortable kneeling, carrying, bending, walking and standing for extended periods of time.
  • Ability to stand and walk for long periods of time.
  • Respond to emergencies and incidents within designated areas promptly and according to policy.
  • Ability to lift 50 pounds.
  • Constant contact with fellow Team Members and Guests.
  • Ability to work within extreme changes in temperature cold and hot, inside and outside.

Nice To Haves

  • Previous experience as a Bartender or Apprentice Bartender is preferred.
  • Some dance experience preferred.

Responsibilities

  • Practicing, supporting, and promoting the Company Service Standards at all times.
  • Performing routines and individual dances in front of guests and large crowds as assigned.
  • Communicating with guests to meet their immediate needs.
  • Properly and promptly preparing, garnishing, and serving drinks to guests.
  • Accurately ringing up all orders in the POS system while maintaining the ability to socialize with guests.
  • Strictly adhering to responsible alcohol service standards and successfully "slowing down a guest" or cutting off an intoxicated guest when necessary.
  • Making suggestions to Guests.
  • Knowing available drinks and their costs, answering guest questions, and working quickly and efficiently.
  • Maintaining cleanliness of the bar and designated areas.
  • Adhering to the dance schedule provided.
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