The Dairy and Frozen Clerk helps create a fresh, welcoming, and well-run store experience by delivering remarkable customer service, sharing product knowledge, and supporting product and merchandising tasks. The role involves stocking, rotating, and displaying products; using job-specific technology; following food safety, sanitation, and quality procedures; and assisting across departments as needed. Weekend and evening availability is required. The position involves regular physical activity, including lifting, bending, twisting, and standing for extended periods. Previous retail or food service experience is helpful but not required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed