This position involves operating all equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, and cleaning equipment and the facility. The role requires strong mathematical skills for accurate calculations and monetary change, excellent verbal, writing, and telephone skills for order processing, and good motor coordination for precise and rapid movements. The ability to use a computer keyboard or touch screen for order entry and to comprehend and follow written instructions is also necessary. Effective verbal communication with customers and co-workers is essential for processing orders both over the phone and in person.
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Career Level
Entry Level
Education Level
No Education Listed