The Customer Service Rep operates equipment; stocks ingredients from delivery areas into storage, work areas, and walk-in coolers; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. Orientation and training are provided on the job. The role requires communicating with customers and coworkers in person and by telephone, following written instructions, processing orders, handling payments and making correct change, and entering orders on a computer keyboard or touch screen. Work involves standing for most tasks, frequent walking and reaching, repetitive hand use, and occasional lifting, carrying, pushing, pulling, bending, crouching, and climbing. The work environment includes temperature changes, food odors, cornmeal dust, cramped cooler spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Delivery duties may include driving within a designated area, carrying orders, and navigating stairs.
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Job Type
Full-time
Education Level
No Education Listed