This role involves operating all necessary equipment, stocking ingredients from delivery areas to storage and work areas, and preparing products. The representative will also be responsible for receiving and processing telephone orders, taking inventory, completing associated paperwork, and cleaning equipment and the facility on an approximate daily basis. Key skills include the ability to perform basic mathematical calculations, make correct monetary change, and possess strong verbal, writing, and telephone skills for order processing. Motor coordination for precise and rapid movements, ability to enter orders via computer or touchscreen, and the capacity to comprehend and provide written instructions are also essential. Effective verbal communication with customers and co-workers for order processing, both over the phone and in person, is required.
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Career Level
Entry Level
Education Level
No Education Listed