This role involves operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, and cleaning the facility. Training will be provided on the job. Strong communication skills are essential for interacting with customers and co-workers, both verbally and in writing. The role requires accurate mathematical skills for inventory and making change, as well as the ability to use a computer keyboard or touch screen to enter orders.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees