The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes related paperwork, and cleans equipment and the facility. On-the-job orientation and training are provided. The role requires communicating with customers and co-workers in person and by phone, following written instructions, processing orders accurately, and handling monetary transactions correctly. Most tasks are performed standing, with frequent walking over short distances and continuous use of the hands. The role may involve lifting and carrying deliveries weighing up to 50 pounds, pushing or pulling trays on dollies, bending, crouching, reaching, and occasionally navigating stairs or climbing a ladder. Work conditions include exposure to varying weather, temperatures from approximately 36°F to 90°F or higher, food odors, cornmeal dust, hot surfaces and tools, sharp edges, and moving mechanical parts. Delivery duties may require driving within a designated delivery area and carrying food to customers, including navigating stairs.
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Job Type
Full-time
Education Level
No Education Listed