This role involves operating all equipment, stocking and rotating ingredients, preparing products, receiving and processing telephone and internet orders, counting inventory, completing paperwork, and cleaning equipment and the facility. The position requires the ability to stand, walk, sit, lift, carry, push, climb ladders/stairs, stoop/bend, crouch/squat, reach, and grasp with hands. It also requires tolerating exposure to varying temperatures and conditions both inside and outside. On-the-job training will be provided for customer service orientation, interactive computer programs, and hands-on practice. Strong verbal and written communication skills are essential for interacting with customers and co-workers over the phone and in person.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed