The Customer Service Manager is responsible for directing and supervising all functions and activities of front-end department personnel to achieve the sales and profit goals established for the department; to ensure that the work shifts of all department personnel contribute to the financial best interests of the store. This role cultivates and maintains customer service at the front-end, attention to associate appearance and behavior, as well as maintaining acceptable service levels. The manager reacts to all customer concerns quickly and effectively while following SOPs to provide the best experience possible. They control store shrink by monitoring cashier product handling as well as cashier ringing/scanning techniques, file maintenance performance, and ensuring shrink control procedures. This role is also responsible for the selection, training, development, and scheduling of front-end associates, completing all necessary paperwork relating to the Department, and ensuring a clean and safe environment for associates and customers by enforcing proper safety, sanitation, and operations policies. The Customer Service Manager is responsible for all training, monitoring, and compliance of regulatory and legal aspects such as alcohol and tobacco, food stamps, and WIC. They maintain supplies for the front-end, place orders when needed, and keep inventory of items such as receipt tape, paper/plastic bags, paid stickers, rain check slips, etc. The manager performs self-internal audits to ensure adherence to all policies and procedures and finishes and retains reports/logs needed for store audit and state inspection purposes. They also perform tasks as assigned by the Store Manager or Assistant Store Manager.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED