Management & Training Corporation (MTC) is hiring a Culinary Worker at the San Diego Job Corps Center in Imperial Beach, California. The role supports food service operations and provides quality services to local youth. The employee replenishes cafeteria supplies, prepares beverages, sets up cafeteria lines, serves meals, assists with storage and inventory, moves ingredients from storage to the cooking area, and cleans food-service areas, tables, kitchen equipment, and appliances. Essential duties include preparing vegetables, salads, meat, bread, and desserts as instructed; washing and orderly storing dishes and utensils; performing cooking duties as needed; assisting with daily food preparation and service while keeping refrigerators, floors, and food carts clean; and supporting positive customer service throughout the facility. The position pays $18.33 per hour and is full time, with eight-hour shifts from 10:00 a.m. to 7:00 p.m., Friday through Tuesday. A ServSafe certification must be obtained within 30 days of employment.
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Job Type
Full-time
Education Level
No Education Listed