On - Call Culinary Technician

Land O'Lakes • Arden Hills, MN

4d • Onsite

About The Position

This position will work as an on-call Culinary Technician in the Land O’Lakes Culinary Center supporting both the retail and food service test kitchens. This person must understand the workings of a professional kitchen, obtained by working in a food service kitchen or catering business. These skills will be leveraged for maintaining the kitchen facilities, ordering and organizing groceries, and equipment upkeep.

Requirements

• Must understand the workings of a professional kitchen, obtained by working in a food service kitchen or catering business.
• Familiar with basic computer skills such as Microsoft Office
• Ability to lift/carry up to 40 lbs
• Position requires being on your feet majority of the shift

Nice To Haves

• Minimum of 2 years working either in a food service kitchen or in catering business.

Responsibilities

• Washing and putting dishes away in all kitchens
• Washing, drying, and folding laundry as needed
• Cleaning countertops, tables, and equipment as needed
• Stock kitchen staples
• Organize and maintain all storage areas
• Order groceries through Instacart as requested
• Check-in, distribute, and notify requestor of grocery arrival
• Check-in, distribute, and notify requestor of Sysco product arrival
• Familiar with basic computer skills such as Microsoft Office
• Other duties as assigned

Benefits

• A broad portfolio of benefits

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed