Culinary Team Member
The Hermitage Club•Wilmington, VT
•$20 - $25•Onsite
About The Position
The Hermitage Club at Haystack Mountain is seeking enthusiastic, hardworking individuals passionate about food and hospitality to join their Culinary Team. This role offers the opportunity to work alongside talented chefs, learn various kitchen stations, and create exceptional dining experiences. The position is ideal for those looking to build a broad culinary skill set in a fast-paced environment.
Requirements
- A solid history of food preparation and service.
- Strong communication skills and a team-oriented mindset.
- Ability to maintain a professional attitude and provide excellent service.
- A flexible schedule, with the ability to work weekends and holidays as needed.
- Ability to stand for extended periods and lift up to 50 pounds.
- Must be comfortable working in a busy bar/restaurant/kitchen environment.
- Flexibility to work in a variety of conditions, including nights, weekends, and holidays.
Nice To Haves
- Love Great Food?
- Enthusiastic, hardworking individuals who are passionate about food and hospitality
- Experienced line cook or just beginning your culinary journey
- Opportunities for growth and advancement within our Food & Beverage team
Responsibilities
- Preparing fresh salads, sandwiches, appetizers, entrées, and daily specials
- Assisting with food preparation, plating, and presentation
- Maintaining a clean, organized, and sanitary kitchen
- Working collaboratively with chefs and fellow team members during busy service periods
- Delivering high-quality food and service
Benefits
- Opportunities for growth and advancement within our Food & Beverage team
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
