Culinary Staff - OrderID: 5175

TemPositions Eden Hospitality • White Plains, NY

5d • Onsite

About The Position

We are gearing up for our busy season and we have immediate openings for Culinary staff of any skill level. Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele.

Requirements

• 2 years of Culinary experience
• Excellent knife skills
• Great communication skills
• Ability to adapt to fast-changing environments
• Flexibility

Nice To Haves

• Food Handler's Certificate preferred but not required
• Serve Safe Certification preferred, but not required

Responsibilities

• Set up and stock food items and other necessary supplies
• Prepare food items by cutting, chopping, mixing, and preparing sauces
• Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards
• Set-up, break-down and sanitation of assigned work areas
• Follow sanitation guidelines at all times
• Adhere to safety standards, i.e., using cutting glove
• Wear non-slip work shoes and kitchen uniforms

Benefits

• medical
• dental
• vision
• prescription coverage
• short-term disability
• 401(k)
• employee assistance
• childcare assistance
• discounts
• paid holidays
• longevity bonuses

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed