CULINARY SERVICES ASSISTANT

La Crosse County • West Salem, WI

7d • Onsite

About The Position

Ready to make a difference in a role where great food, teamwork, and resident-centered service come together? Join our Culinary Services team and help create a warm, welcoming dining experience for residents in our long-term care community. This is a great opportunity for someone who enjoys cooking, serving, staying active, and working in a fast-paced, supportive environment.

Requirements

• Ability to read diet cards and follow meal guidelines
• Comfortable working in a busy kitchen environment
• Strong attention to cleanliness, organization, and safety
• Able to lift and carry boxes, push carts, and move through different temperature areas
• Dependable, respectful, and team-oriented
• Able to follow instructions and accept feedback
• Good communication with staff and residents
• At least 16 years old
• Ability to read and write
• Successful background check per Wisconsin Caregiver Law

Nice To Haves

• Experience in food service is helpful, but not required
• Experience in large-scale food preparation is a plus but not required

Responsibilities

• Prepare and portion meals for residents
• Follow diet cards and special diet instructions accurately
• Serve meals in dining rooms and on tray lines
• Label, date, store, and rotate food properly
• Clean and sanitize kitchen areas, equipment, and work spaces
• Wash dishes (dishwasher or three-compartment sink)
• Assist with unpacking, rotating, and storing inventory
• Maintain safe food handling and infection control standards
• Support person-centered care and resident preferences
• Work cooperatively with cooks, dieticians, supervisors, and care staff
• Attend mandatory in-services and department meetings
• Uphold resident rights, confidentiality, and safety practices

Benefits

• Insurance benefits
• Paid time off

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED