Corporate Culinary Internship 2027 (Warrenville, IL)

OSI Careers•Aurora, IL

14h•Onsite

About The Position

We are looking for a culinary product development intern to join our culinary innovation team. As the intern for our culinary innovation team, you will be responsible for working on a specific project during your time here (to be assign at the start of intern program). In addition to your project, you will support the culinary team with a variety of responsibilities. Your experience will be project based, with projects varying depending on current business needs. As an intern you can expect to gain valuable experience and insight. At conclusion of Internship, you are expected to prepare a final presentation on the results of your assigned project(s) and will present your findings to members of the corporate management team.

Requirements

Enrolled in accredited culinary school, food science program or dietarian program.
Passion for cooking
Culinary cooking experience.
Time management.
Communication skills.
Operate and maintain kitchen equipment as instructed.

Responsibilities

Gain understanding of food formation.
Co-develop food formulation/ recipes
Summarize and data entry of daily activities.
Assists in the ordering and receiving of supplies.
Maintain inventory supply level.
Support customer presentations.
Research culinary tends and insights relative to customer projects/ needs.
Work cross functionally with other OSI business units.
Prepare a final presentation on the results of your assigned project(s) and present your findings to members of the corporate management team.