Culinary Manager

American Senior CommunitiesFishers, IN
Onsite

About The Position

The Culinary Manager oversees all aspects of kitchen operations, ensuring high-quality food preparation, consistent presentation, and adherence to safety and sanitation standards. This role combines hands-on culinary expertise with strong leadership to guide and inspire a talented kitchen team.

Requirements

  • Minimum one year of experience as Culinary Manager.
  • Certification in a Dietary Manager course or Associate’s Degree in Culinary/Hospitality Management.
  • Current and valid ServSafe Manager’s Food Safety Certificate.
  • Demonstrates C.A.R.E. values (Compassion, Accountability, Relationships, and Excellence) to residents, family members, customers, and staff.

Nice To Haves

  • Leadership: Ability to lead and motivate others to follow proper safety, health, sanitation, and food preparation with a focus on cooking, plating, and service for residents.
  • Teamwork: Ability to work towards a common goal of excellent care and food service for residents.

Responsibilities

  • Oversee all aspects of kitchen operations.
  • Ensure high-quality food preparation.
  • Ensure consistent food presentation.
  • Adhere to safety and sanitation standards.
  • Lead and motivate the kitchen team.
  • Guide and inspire the kitchen team.
  • Perform hiring, training, evaluating, and scheduling of kitchen staff.
  • Create a comforting and engaging atmosphere for residents.

Benefits

  • Competitive compensation
  • Access to earnings before payday
  • Employee referral bonus programs
  • 401(k)
  • FSA program
  • Free life insurance
  • PTO exchange for pay programs
  • Medical coverage as low as $25
  • Vision insurance
  • Dental insurance
  • Employee Assistance Program
  • Workforce chaplains
  • Personalized wellness coaching
  • Holiday pay
  • PTO
  • Opportunities to earn additional PTO
  • Employee discount programs
  • Access to preceptors and mentorship programs
  • Clinical and leadership development pathways
  • Education partnerships with colleges and universities
  • Financial assistance for continuing education
  • Company-sponsored scholarship programs
  • Tuition reimbursement
  • Employee recognition events
  • Monthly and annual awards
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