FLIK Hospitality Group is seeking a Culinary Manager in Training (MIT) for a full-time position in the Greater Boston, Massachusetts region, starting anytime after May 2027. This role is designed for individuals within 0-5 years of graduating with a degree in Hospitality Management and/or Culinary Arts. The program offers targeted training for an entry-level management role, covering areas such as marketing, customer service, retail, merchandising, purchasing, supply chain, hiring, training, payroll, and profit and loss. Training includes hands-on experience and participation in Compass Group’s Accelerated Manager Program (AMP). Successful completion of AMP may lead to full-time management placement or promotion, potentially requiring relocation within the region. AMP is a 12-week or more program combining assessment, organizational training, and one-on-one coaching to develop future leaders, with a personalized learning path and mentorship.
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Job Type
Full-time
Career Level
Entry Level