Culinary Intern, Chartwells Higher Ed / Johnson & Wales University - Charlotte
Compass Group•Charlotte, NC
•Onsite
About The Position
This internship involves hands-on experience working in the hospitality industry, specifically in culinary arts, at Johnson & Wales University - Charlotte. Interns will work closely with hospitality leaders to develop skills and competencies necessary for success in the field. The experience will cover operations, recipe adherence, sanitation and safety, guest services, problem resolution, menu planning and development, innovation implementation, and client relationship skills, aiming to set the stage for a successful culinary career.
Requirements
- Interest in the hospitality and service industry
- Interest in culinary arts
- Attitude of a leader
- Enjoyment of inspiring others
- Good to better interpersonal skills
- General interest and knowledge
- Awareness to sustainability practices
Nice To Haves
- Sustainability
- Culinary, Baking or Pastry
- Carbon foodprint
- Farm to Fork
- Quality Assurance
Responsibilities
- Executing operational standards
- Safety: Safe food in a safe environment
- Assuring an exceptional guest experience
- Bring innovation into services
- Financials
- Receiving, Storage, Inventory
- Associate learning and development
- Purchasing, Production, and Execution of menu items
- Operational support of serving platforms
- Understanding the safe operation of equipment
- Together with the culinary team, working to maintain the standards from the beginning to the end of the shift
- Uniform Compliance
- Guest Service
- Food presentation and merchandising
Benefits
- Competitive wages
- Instapay through the One @Work app
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What This Job Offers
Career Level
Intern
Education Level
No Education Listed
