Baking & Pastry Intern, Chartwells Higher Ed / Johnson & Wales University - Charlotte

Compass Group • Charlotte, NC

11d • Onsite

About The Position

This internship is designed to provide hands-on experience in the hospitality and culinary field, specifically focusing on baking and pastry arts. Interns will work closely with leaders at Johnson & Wales University - Charlotte to develop essential skills and competencies for success in the foodservice industry. The role involves gaining practical experience in operations, recipe execution, sanitation, guest services, menu planning, and client relations, setting the stage for a future career in foodservice.

Requirements

• Interest in the hospitality and service industry
• Interest in culinary, baking and pastry arts
• Attitude of a leader
• Enjoyment of inspiring others
• Good to better interpersonal skills
• General interest and knowledge
• Awareness to sustainability practices

Nice To Haves

• Sustainability
• Culinary, Baking and Pastry
• Carbon foodprint
• Farm to Fork
• Quality Assurance

Responsibilities

• Executing operational standards
• Ensuring food safety in a safe environment
• Assuring an exceptional guest experience
• Bringing innovation into services
• Managing financials
• Receiving, Storage, and Inventory
• Supporting associate learning and development
• Purchasing, Production, and Execution of menu items
• Providing operational support of serving platforms
• Understanding the safe operation of equipment
• Collaborating with the culinary team to maintain standards throughout the shift
• Ensuring uniform compliance
• Providing guest service
• Food presentation and merchandising

Benefits

• Competitive wages
• Instapay through the One @Work app

What This Job Offers

• Job Type: Part-time
• Career Level: Intern
• Education Level: No Education Listed