Culinary Director - Buckingham Heights
Hamister Group•Glastonbury, CT
•Onsite
About The Position
Buckingham Heights, a premier memory care facility in Glastonbury, CT, is seeking a Culinary Director to lead the day-to-day operations of the dietary staff and kitchen for its 46-bed facility. This role requires a self-motivated, service-focused professional with a proven ability to manage multiple projects and tasks. The Culinary Director will report to the Executive Director and collaborate with the management team to design menus, handle specialized diets, and oversee kitchen staff, food ordering, sanitation, inspections, and meal preparation and serving within budget.
Requirements
- Prior culinary management experience.
- Experience working in a senior living/healthcare setting.
Responsibilities
- Lead the day-to-day operations of the dietary staff and kitchen.
- Work with the management team.
- Design menus.
- Handle specialized diets.
- Oversee all aspects of the kitchen staff.
- Oversee food ordering.
- Oversee sanitation.
- Oversee inspections.
- Oversee prepping and serving meals within an established budget.
Benefits
- Family-oriented company with advancement opportunities
- 401(k) Retirement Plan with match
- Generous PTO
- Comprehensive Medical, Dental, Vision benefits
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
