Culinary Cook

Triple Crown Senior Living • Bardstown, KY

1d • Onsite

About The Position

The Culinary Cook is responsible for preparing high-quality meals that meet the nutritional needs and preferences of our residents in a safe, sanitary, and welcoming environment at a senior living community.

Requirements

• A high school diploma or equivalent required
• Must have completed all ServSafe educational requirements
• Excellent organizational, time-management and computer skills
• Strong leadership and team management skills
• Enthusiasm and a positive attitude
• Willingness to perform additional duties as assigned

Responsibilities

• Prepare palatable, attractive, nutritionally adequate meals in batches ensuring proper temperature
• Cover all hot plates and place under a heat lamp for delivery; cover and place cold plates in a designated area, ensuring all are served at the proper temperature
• Plan menus and prepare seasonally inspired meals, including any special dietary requirements
• Monitor and record food temperatures at each meal
• Frequently taste and adjust food for proper appearance, flavor, smell, and consistency
• Plan Chef’s Choice items to be served daily, verifying selection with Culinary Director as requested
• Supervise servers to prepare food, clean, and store supplies and equipment
• Oversee servers as they complete resident checklists and communicate to ensure residents’ needs are met
• Assists in receiving and storage of deliveries from vendors
• Maintains a clean food service work area as food preparation and service is in process

Benefits

• On-Demand Pay
• Competitive salary
• 401(k) retirement plan
• Opportunities for professional growth and development
• A supportive, inclusive work environment
• Comprehensive health, dental, vision, and voluntary benefits for eligible full-time employees

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED