Culinary Assistant (Part Time/4pm-8pm)

Flagstaff Transitional Care•Flagstaff, AZ

1d•Onsite

About The Position

The Culinary Assistant plays an integral role in the success of our team, our community and creating a place our residents are proud to call home. The primary purpose of this position is to provide assistance in all dietary functions as directed/instructed and in accordance with established Culinary Operations policies and procedures.

Requirements

Must meet all applicable state and federal requirements for this position.
Be able to make independent decisions and follow instructions.
Deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the public.
Capable of working with ill, disabled, elderly, and emotionally upset people within the facility.
Communicate in a manner that is sufficient for effective communication with supervisors, team members, residents, and families.
Must be able to frequently lift/carry 30 lbs. and occasionally lift/carry 50 lbs. at times
Must be able to frequently push/pull up to 30 lbs. and occasionally push/pull up to 50 lbs.
Bending/twisting/stooping
Reaching at or below the shoulder
Frequently standing or walking
Executes tasks independently
Ability to express yourself clearly and effectively

Nice To Haves

Food service and/or hospitality experience preferred

Responsibilities

Serve meals that are palatable and appetizing in appearance.
Serve food in accordance with established portion control procedures.
Provide Platinum Service® to each resident, guest and staff member.
Prepare food in accordance with sanitary regulations and the established policies and procedures.
Assist in daily and scheduled cleaning duties.
Set up meal trays, food carts and the dining room, as instructed.
Distribute and collect menus as necessary.
Set up and prepare food for the upcoming meal.
Set up the menu for the upcoming meal.
Assist with bussing tables during and after meals.
Check meal trays for accuracy before distribution.
Ensure appropriate equipment and utensils are provided with the resident's meal tray.
Deliver food carts and trays to designated areas.
Assist with the set up and refill of catering and/or buffet functions.
Prepare and deliver snacks as instructed.
Ensure that food and supplies for the next meal are readily available.
Assist in food preparation as requested.
Maintain a clean work area and kitchen by sweeping and mopping as needed.
Assist with cleaning the dining area and the backroom kitchen area as needed.
Perform other job-related duties as assigned.