Culinary Assistant, Part Time

Eventide•Devils Lake, ND

4d•Onsite

About The Position

Eventide Downtown is currently looking for a part-time Culinary Assistant to provide meal service to tenants under sanitary conditions and in a cheerful, timely manner. This role involves communicating, coordinating, and cooperating with others to carry out the operations of the Nutrition and Culinary Services Department. This is a great opportunity for students, with hours typically from 4:00 PM to 8:00 PM, totaling 12-15 hours per week, including various weekdays and every other weekend with holiday rotation. A 7% part-time premium is offered on all hours worked.

Requirements

Must be at least 16 years old.

Nice To Haves

Prior food service experience preferred, but not required.

Responsibilities

Offers and serves menu choices to tenants in a cheerful and respectful manner.
Follows portion control standards.
Thoroughly cleans and sanitizes all dishes, tables, equipment, utensils and containers used to provide meals as well as other assigned cleaning duties.
Operates equipment in a correct, safe, sanitary and respectful manner.
Prepares various menu items as assigned.
Checks daily menu items in order to verify that all necessary items are prepared and labeled.
Stores leftovers appropriately according to food handling standards.
Performs assigned duties according to appropriate time schedules.
Operates dish machine according to directions.
Pre-soaks and sorts dishes and utensils.