Culinary Arts, Baking, and Service Adjunct Instructors

Metropolitan Community College (Kansas City)Omaha, NE
Onsite

About The Position

The College is seeking a positive, supportive, and dynamic Culinary Arts, Baking and Service Adjunct Instructor to teach a diverse community of learners. Preference will be given to candidates who are committed to student success, equity, inclusion and the use of the classroom/lab experience to enhance workplace understanding and performance. Teach a variety of culinary courses at the Fort Omaha Campus.

Requirements

  • Associate degree PLUS 8 years of full-time related occupational experience in the field, with at least 4 years in a management/professional level culinary position.
  • Associate degree in field AND Bachelor degree in any field PLUS 4 years of full-time related occupational experience in field.
  • Bachelor degree in field PLUS 2 years of full-time related occupational experience in field and in a management/professional level position.
  • Master degree in field PLUS 2 years of full-time related occupational experience.

Nice To Haves

  • Candidates who are committed to student success, equity, inclusion and the use of the classroom/lab experience to enhance workplace understanding and performance.

Responsibilities

  • Teach a variety of culinary courses at the Fort Omaha Campus.

Benefits

  • A wide array of benefits to faculty and staff.
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