Crew Member

32040 Jersey Mike's Atlas Sandy•Sandy, OR

About The Position

Jersey Mike’s Crew Members help deliver the restaurant’s customer experience by preparing fresh subs and menu items, providing personalized service, and maintaining a clean and welcoming environment. The role involves learning multiple areas of restaurant operations and supporting a positive, team-focused culture. Crew Members work with urgency while maintaining accuracy and attention to detail, and contribute to Jersey Mike’s commitment to serving local communities.

Requirements

Enjoy working with people and creating great customer experiences.
Bring a positive attitude and strong work ethic to every shift.
Be dependable and committed to being part of a team.
Thrive in a fast-paced environment.
Take pride in work and the quality of food served.
Be eager to learn and grow skills.
Have reliable attendance and transportation.
Be able to follow food safety and sanitation guidelines.
Meet applicable age requirements for operating certain equipment, including slicer equipment, where required by state or local regulations.
Obtain food safety certification if required; training will be provided if applicable.

Nice To Haves

Previous restaurant, food service, or customer service experience is a plus, but not required.

Responsibilities

Prepare fresh, high-quality subs and menu items according to Jersey Mike’s standards.
Provide friendly, personalized service and create a welcoming experience for customers.
Maintain a clean, organized, and inviting restaurant environment.
Follow food safety, sanitation, and quality standards.
Learn restaurant operations, including food preparation, customer service, and teamwork.
Create positive customer interactions through genuine conversation and Jersey Mike’s signature “neighborly banter.”
Work with urgency while maintaining accuracy and attention to detail.
Support teammates and contribute to a positive restaurant culture.