The Crew Member plays a key role in delivering outstanding guest service and preparing high-quality food. The position may work in front-of-house, back-of-house, or both areas depending on business needs. Crew Members serve guests in person and over the phone, prepare food to company standards, maintain food safety and cleanliness, operate kitchen equipment and point-of-sale systems as trained, and support efficient restaurant operations. Duties may change based on business needs. The role is with Sizzling Platter LLC at Jersey Mike’s in Lake In The Hills, Illinois.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed