Crew Member

3122 Jersey Mike's Denver•Denver, NC

About The Position

Jersey Mike’s Subs is seeking Crew Members to prepare high-quality subs, help maintain a clean restaurant, and provide customers with an exceptional experience. The role is part of a fast-paced, team-driven environment and requires multitasking, urgency, accountability, and a commitment to company goals. Crew Members are expected to participate in Jersey Mike’s training programs and contribute to the company’s community-focused culture. Restaurants are independently owned and operated franchise locations; wages and benefits are set by each franchisee and may vary.

Requirements

  • High school degree or equivalent.
  • Must be 18 years or older to operate the slicer.
  • ServeSafe Food Handler certification.
  • Reliable transportation.
  • Ability to thrive in a fast-paced environment.
  • Ability to communicate effectively with guests.
  • Excellent menu and product knowledge.
  • Desire to improve personal capabilities and skill sets.
  • Ability to meet schedule requirements and be a reliable performer.

Nice To Haves

  • One year of quick-service restaurant (QSR) experience is preferred.

Responsibilities

  • Create food consistent with Jersey Mike’s high-quality standards.
  • Maintain a restaurant that is noticeably cleaner than others.
  • Work in a fast-paced, team-driven atmosphere.
  • Multitask and work with a sense of urgency.
  • Interface with customers and provide an exceptional experience.
  • Demonstrate accountability and understanding of information.
  • Participate in all Jersey Mike’s training programs.
  • Meet schedule requirements and perform reliably.
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