Crew Member (3157) - 4101 North Jefferson Avenue

Domino's FranchiseMiami Beach, FL
Onsite

About The Position

This role involves preparing food, taking customer orders, handling transactions, managing inventory, operating equipment, and maintaining cleanliness. On-the-job training and orientation are provided. The work environment includes exposure to hot ovens, food odors, dust, and temperature changes. It requires prolonged standing and walking, regular lifting up to 50 lbs, and occasional bending, reaching, squatting, and ladder use. Physical demands include frequent hand use for various tasks and the ability to work efficiently in a fast-paced setting.

Requirements

  • Basic math skills (add, subtract, multiply, divide).
  • Strong communication skills for phone and in-person orders.
  • Ability to follow written and verbal instructions.
  • Good hand–eye coordination and speed for food preparation.
  • Ability to use computers/touch screens for order entry.

Responsibilities

  • Prepare Food (Stretch dough, prepare pizzas & all side items).
  • Take customer orders in person and by phone.
  • Handle cash and make accurate change.
  • Stock and organize ingredients from delivery to storage areas.
  • Operate store equipment safely and correctly.
  • Clean and maintain equipment, workstations, and facility daily.
  • Complete inventory counts and related paperwork.
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