The Crew Member plays a key role in delivering outstanding guest service and preparing high-quality food. The role may work in front-of-house, back-of-house, or across both areas depending on business needs. Crew Members serve guests in person and over the phone, prepare food to company standards, and help maintain a clean, safe, and efficient restaurant environment. Duties may change based on business needs. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed