Crew Member-Vessel Kitchen-Paradies Lagardere - SLC International Airport

Paradies Lagardère•Salt Lake City, UT
•$16 - $17•Onsite

About The Position

Paradies Lagardère is seeking passionate crew members to work in the Vessel Kitchen dining environment at SLC International Airport. Front-of-house crew members prepare products according to operational and quality standards, operate the point-of-sale system, and serve guests enthusiastically in a clean, fast-paced environment. The role focuses on creating first-class experiences for the traveling public. Vessel Kitchen offers an upscale atmosphere and quality food at fast-casual affordability and convenience, with a focus on healthy options, clean, local, and seasonal ingredients, responsible practices, and flavors from around the world. The employer describes a diverse and inclusive workplace and emphasizes maintaining high health and safety standards.

Requirements

  • Enthusiasm for serving guests and creating a positive customer experience.
  • Ability to prepare products according to operational and quality standards.
  • Ability to operate a point-of-sale system and handle cash, credit and debit card payments, and change.
  • Knowledge of menu items and ability to address guest questions, including questions about potential food allergens.

Responsibilities

  • Prepare products according to operational and quality standards.
  • Operate the point-of-sale system.
  • Greet and acknowledge guests warmly, and take their food and drink orders within 30 seconds of arrival.
  • Accurately total orders, process payments, and collect payment from guests.
  • Handle cash, process credit and debit cards, and make change in accordance with cash-handling and loss-prevention procedures.
  • Know the restaurant's menu and products and make recommendations suited to guests' needs, including answering questions about potential food allergens.
  • Serve guests enthusiastically in a clean, fast-paced environment and create positive experiences for travelers.
  • Uphold health and safety standards to maintain a comfortable environment for customers.

Benefits

  • Career advancement opportunities
  • Fun work environment
  • Medical benefits
  • Company-paid time off
  • Premium pay for worked holidays
  • 401(k) program
  • Online learning system
  • Associate recognition programs
  • Merchandise and dining discounts
  • Transportation and parking space assistance
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