Crew Member

Wingstop 309•Coeur d'Alene, ID

About The Position

Wingstop Crew Members serve food and create positive guest experiences in a fast-paced restaurant. They prepare menu items, provide customer service, support restaurant operations, and work with teammates to maintain a clean, organized environment. The role offers opportunities to learn new skills and grow into restaurant leadership positions. Part-time work is mentioned as an option, but the employment type is not specified; under the provided instructions, this is treated as full-time.

Requirements

Be friendly, outgoing, and enjoy working with people.
Have a positive attitude and strong work ethic.
Be dependable and punctual, and take pride in work.
Thrive in a fast-paced environment and work well as part of a team.
Be willing to learn and take on new responsibilities.
Care about providing great food and excellent customer service.
Be comfortable staying busy and working with a sense of urgency.
Have reliable attendance and transportation.
Be able to stand for extended periods.
Be able to lift up to 50 pounds.
Be able to work flexible shifts, including evenings, weekends, and holidays as needed.
Follow food safety, sanitation, and company standards.

Nice To Haves

Previous restaurant or customer service experience is a plus, but not required.

Responsibilities

Prepare fresh, high-quality food according to Wingstop standards.
Provide fast, friendly, and accurate customer service.
Take orders, handle transactions, and answer guest questions.
Prepare wings, fries, sides, and other menu items with attention to speed and quality.
Maintain a clean, organized, and welcoming restaurant.
Follow food safety, sanitation, cleanliness, and company standards.
Work with teammates to keep the restaurant running smoothly during busy shifts.
Restock supplies and maintain an organized work area.
Learn multiple positions and support the team as needed.
Bring a positive attitude and energy to each shift.